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When you have a lot of hard-cooked eggs to peel, the task can seem to take forever. Those little bits of shell just love to cling to the eggs! Fine Cooking’s Nicki Sizemore shares a tip will have you on your way to deviled eggs in no time flat.

“How to peel a hard-cooked egg” is categorized as “life and leisure”. This video was licensed from Grab Networks. For additional video content, click the “video” tab at the top of this page.

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