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In recent years, barrel-aged brews – that is, beers that are aged just like wine or whiskey – have caught on with beer geeks. In many ways, it’s a case of what’s old is new again. Charles Passy joins Michael Casey and Emma Moody to try it out. Photo: Innus & Gunn

“Barrel-Aged Brews Catching on Again” is categorized as “life and leisure”. This video was licensed from Grab Networks. For additional video content, click the “video” tab at the top of this page.

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