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This season’s contestants of Food Network’s “The Great Food Truck Race” stopped by CBS studios for the ultimate taste test. “The Insider With Yahoo” correspondent Michael Yo tasted their dishes and spoke to the cooks about the competition. The man behind the Middle Feast Truck, Tommy Marudi, said, “We thought we had a good concept that hasn’t been seen before on the show, like Mediterranean street food.” One of the most unusual foods came from the Beach Cruiser crew, frosted fried avocados.

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