G. Willi-Food International Ltd. (NASDAQ:WILC) Short Interest Update

G. Willi-Food International Ltd. (NASDAQ:WILCGet Free Report) was the recipient of a large decrease in short interest in April. As of April 15th, there was short interest totalling 3,600 shares, a decrease of 21.7% from the March 31st total of 4,600 shares. Based on an average daily trading volume, of 2,100 shares, the short-interest ratio is presently 1.7 days. Currently, 0.1% of the shares of the stock are sold short.

G. Willi-Food International Trading Down 2.9 %

G. Willi-Food International stock opened at $9.02 on Friday. G. Willi-Food International has a 52 week low of $8.00 and a 52 week high of $13.95. The stock has a market cap of $125.11 million, a price-to-earnings ratio of 14.09 and a beta of 0.76. The company’s 50-day moving average price is $9.90 and its two-hundred day moving average price is $9.73.

G. Willi-Food International (NASDAQ:WILCGet Free Report) last posted its quarterly earnings data on Thursday, March 21st. The company reported $0.24 EPS for the quarter. The business had revenue of $43.89 million for the quarter. G. Willi-Food International had a net margin of 5.80% and a return on equity of 6.04%.

G. Willi-Food International Announces Dividend

The company also recently disclosed a Thrice Yearly dividend, which was paid on Wednesday, April 17th. Stockholders of record on Wednesday, April 3rd were paid a $0.20 dividend. This represents a dividend yield of 3.8%. The ex-dividend date of this dividend was Tuesday, April 2nd. G. Willi-Food International’s dividend payout ratio is presently 62.50%.

About G. Willi-Food International

(Get Free Report)

G. Willi-Food International Ltd. designs, imports, markets, and distributes food products worldwide. The company offers mushrooms, artichoke, beans, asparagus, capers, corn kernels, baby corn, palm hearts, vine leaves, sour pickles, mixed pickled vegetables, pickled peppers, olives, garlic, roasted eggplant sun, and dried tomatoes; and canned fish comprising tuna, sardine, anchovies, smoked and pressed cod liver, herring, fish paste, and salmon products.

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